Initially, STAKT was a hamburger concept restaurant in London. In order to franchise his concept restaurant, the owner entrepreneur came to us for assistance. As well as naming, researching, and creating brand options, we developed the concept into a finished restaurant. From branding and guidelines to interiors, signage, and menus, we were responsible for overseeing all aspects of the project.
“Having developed other restaurant concepts we were pleased to be introduced to these guys, as they were easy to deal with, met our challenges with vigour, and created a design that was compelling and brought our concept to life.”